*FALL* Making a Cheese Knife

*Making a Cheese Knife

*FALL* Making a Cheese Knife

December 5

In this one-day workshop participants will make a simple cheese service knife or letter opener. No prior experience is necessary and all materials will be provided. Topics covered will be flattening and spreading metal, basic heat treating, food safe finishes. Participants should leave the class with a functional cheese knife or letter opener to use at home.


Day of the Week
Class Time
6 - 9 PM
Instructor Name
Kim Stahl

Tuition and Fees

Member Tuition
Non-Member Tuition
Studio Fee

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